Pizza Oven Wedges


Used with an EGGspander convEGGtor Basket and a convEGGtor, the Pizza Oven Wedges create a traditional brick oven setup with an easily accessible front opening that makes quick work of sliding pizzas in and out of the EGG.

  • Fits the Large EGG
  • The front opening allows cooks to monitor pizzas, flatbreads or other baked goods as they cook, delivering recipes baked to your preferred level of doneness.
  • With the wedges in place, the EGG temperature holds for hours where you set it, in a range from 400°F/204°C to 700°F/370°C. The insulating ceramics of the EGG enable the heat retention needed for even cooking, even when baking multiple pizzas.
  • Two cast aluminum wedges are easy to handle and store with no rusting.
  • For pizzas up to 14 inches (36 cm)

Additional information

Weight 1.387 lbs
Dimensions 1.25 × 15 × 1 in


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