Smoking Chips – Hickory
Wood smoking chips add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.
Flavors: Pecan, Apple, Cherry, Hickory & Jack Daniels
Chips are available in 180ci/2.9L bags.
Hickory Chips enhance any red meat such as brisket and pork butt or shoulder, as well as turkey and chicken – 113986
|Dimensions||3 × 8 × 13 in|
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